Organic wine is made from organically grown grapes in accordance with the rules of organic farming, which specifically excludes the use of artificial chemical fertilizers and pesticides.

The winemaking process must then comply to European regulations,

which limit the use of SO2, ban certain physical processes and insist on the use of organically-sourced materials

All organic producers are audited each year by an independent body, which makes the European organic logo a trustworthy seal.