Cuvée le Soleiller white

Exists in: 25cl

ORIGINS & TERROIRS

Grape variety: Grenache, Roussanne

Appellation: Vin de France

Label: Vin biologique - Certifié par Ecocert

Average yield: 70 hl/ha

Vines are located between Béziers and Nîmes. This extended area gives a wide diversity of soils (clay-limestone soils, stony terraces, rolled pebbles).

Vinification & ageing

Night grape harvesting. Gentle pressing in an inert pneumatic press. Cold static clarification. Low temperature fermentation (15-16°C). Aging on fine lees in stainless steel tanks. Fining: Pea protein and bentonite. Filtration: Tangential.

Tasting notes

Sensory Palette: Vif, Floral

Visual: Greenish yellow color with silver reflections

Olfactory: Citrus, exotic fruits, peach notes

Gustatory: Aromatic, lively, saline, subtle balance

Serving temperature: 8-10°C

Where to find this wine?
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Grenache

Originally from Spain, this grape variety loves the sun and thrives in a variety of terroirs. This variety is used to make distinctive red wines and aromatic, fruity rosés. Grenache accumulates sugar very well and therefore often produces high alcohol red wines. The red wines are very rich, with aromas of red and black fruits underlined by spicy, cocoa and coffee notes. As they age, the reds reveal aromas of red fruits, spices and garrigue.