Grape variety: Sauvignon blanc
Appellation: AOP Sancerre
Label: Vin biologique - Certifié par Ecocert
Average yield: 50 hl/ha
Sensory Palette: Fin, Frais
Visual: Bright yellow gold color
Olfactory: Nose with mineral character, flint, evoking exotic fruits notes when opened
Gustatory: Soft and round with a fresh finish
Serving temperature: 8-10°C