Production:  South of France in a mediterranean climate.  Extremely attention to select the very best parcels of Sauvignon. Night harvesting and vinification with control of the temperature to protect the grapes aromas and the freshness.

Tasting notes: With a bright yellow and green hints, this wine has a powerful nose and white flower aromas. The mouth is lively and well-balanced.

Wine and Food pairing: Serve at 6-8°C as an aperitif or with fish or seafood.